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The habanero chili pepper has a floral/tropical flavour with a very intensive taste and it is one of the most important in Mexican cuisine, especially in the Yucatan region. This chilli is very spicy and succulent. It can be utilized to cook or to marinate meats or even just to be added to your favourite meal. You can prepare a sauce for dips if you mix some of these chillies with some fried red tomatoes, onions and garlic.
238gr
Ingredients: Chiles habaneros, vinegar, carrots, onions, salt, species, preservative E202.