“I was born in Cuernavaca, Morelos, México.
I studied international commerce and tourism business and management in México and Italy. I manage the business since the outset. When I moved to Luxembourg, I realised there was a niche for offering good quality Mexican street food, which is present on many street corners of our home country. We decided to take this concept and improve quality and standards. When I met Valeria, who is an excellent chef, I had the feeling that we would make a wonderful team as well as develop a great personal relationship”.